
Curated Dinner Parties
Intimate dinners for 10–30 guests — chef-crafted menus, elegant settings, restaurant-quality hospitality at home.
Fairfield County, Connecticut
Where Southern hospitality meets elevated celebrations — full-service event planning and bespoke catering for gatherings of 10 to 75 guests.

Welcome

Extraordinary celebrations begin with exceptional planning. Founded by restaurateur Greer Fredericks, we bring four decades of hospitality to the celebrations that matter most.
From intimate dinner parties in Norwalk to refined weddings in Greenwich and milestone celebrations in Westport, we transform your vision into a moment your guests will remember. Smaller gatherings, fuller attention — every guest matters, every detail counts.
What We Do

Intimate dinners for 10–30 guests — chef-crafted menus, elegant settings, restaurant-quality hospitality at home.

Intimate weddings and elopements up to 75 guests, where every person matters and every detail shines.

Birthdays, anniversaries, corporate dinners — bespoke catering and seamless coordination, end to end.

From the Kitchen
Our catering is rooted in the 90% scratch kitchen philosophy of Greer Southern Table. From 18-hour brined fried chicken to seasonal sides and innovative plates, we prepare nearly everything fresh, in-house, with locally sourced ingredients.
About GreerProudly Serving
Norwalk · Westport · Darien · New Canaan · Wilton · Weston · Stamford · Greenwich · Ridgefield · Redding · Fairfield · Easton · Trumbull · Shelton · Stratford